Fresh peach pie…yum, even just typing that brings a smile to my face. There’s just something about peaches…the warm, golden colors hiding inside…the flavor that is just naturally a taste bud explosion (is there such a thing as a “fruit umami?”) and the texture, seriously there isn’t anything quite like […]
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While we don’t absolutely love “all things” pumpkin…we do absolutely LOVE pumpkin with chocolate and think it’s a match made for each other! These mini marbled donuts are a perfect little bite of both flavors! Or, if you are a pumpkin purest and prefer to just have pumpkin donuts, then […]
We came up with this recipe to share at a paleo pie crust class we’d been invited to teach at a Redmond Farms Heritage Store here locally. We wanted to be able to share a holiday flavor in a special treat with the class so this little gem was born! […]
peach honey glaze mini chocolate turtle donuts paleo fudgsicles paleo ice cream drumsticks Swirling Cinnamon Ice Cream Paleo Pie Crust Lemon Meringue Pie Mom’s Pecan Pie mini raspberry heart pies hazelnut nutella tart coconut lime chia seed breakfast parfait pumpkin chocolate chip muffins fresh strawberry nutella pie cream puffs pastry […]
green apple pecan galette filling I watch Food Network or Cooking Channel a lot…like if you showed up at my home one of those channels would most likely be on! I rarely sit and watch any show, the TV is just typically on while I’m doing other things in […]
It’s close to Valentines Day! So out come all the heart shaped everything…and chocolate! So, I wanted to blend both of those things and add some raspberry yumminess to the mix! Don’t like raspberries, then try strawberries or blueberries! Your choice! They come together fairly easy and if you don’t […]
Because who doesn’t love a good cracker for all their dipping needs over the holidays! I came up this recipe on a variation from a chicken pot pie dough recipe in the 21DSD* cookbook. We use that recipe for crackers when we do the 21DSD so I thought a variation […]
empanadas An empanada, according to Wikapedia…is a stuffed bread or pastry baked or fried in many countries in Latin Europe, Latin America, the Southwestern United States, and parts of Southeast Asia. The name comes from the Galician, Portuguese, and Spanish verb empanar, meaning to wrap or coat in bread. So […]
A labor of love like so many on this blog, the original pumpkin chocolate chip muffin…Patsy would have been so proud! Paleo newbie style…our 2.0 is better!
Muffins to our family…well, you could say the two words are actually synonymous. Muffins=family! I already had a love for being in the kitchen, creating, baking, decorating…my mom was always very willing to let me be creative when I was young. The kitchen was my canvas and she was my […]