😎 AIR "FRIED" PICKLES a classic #fingerfood & might we say PERFECT for the big game headed our way! Game Day finger food never gets old!! 🙌🏻 . Juicy pickles with a crunchy & flavorful coating makes them so dip-ably delicious We like to dip them in @whole30 Secret Sauce! They are also tasty in a classic ranch. Make a double batch & serve both sauces!! . No air fryer, no worries! We have oven directions included as well. So simple to make you'll be making them weekly! Grab the simple recipe via the link in our profile. . @whole30 @cuisinart @food52 @ottosnaturals https://bit.ly/36sybK7

MASHED POTATO CAKES in the event that you might have leftover mashed potatoes hiding out in the fridge! Great for breakfast, but they are also fabulous as a side dish with any meal! Top them off with a bit of sriracha, salsa or guacamole! . PALEO & WHOLE30 - recipe via the link in our profile! . https://bit.ly/34N9AxL @whole30 @food52 @ottosnaturals

🥓 Sharing the BACON-INFUSED MAC N' CHEESE from our cookbook today over on the blog. A dairy free creamy sauce that is umami packed! A paleo version of an epic classic dish using cassava flour pasta. . 🥓Get some bacon baked up & grab that pasta...you're minutes away from classic comfort food!! Recipe via the link in our profile! . served up in a @nocrumbsleft Fred bowl in Moondust! 🤩 . @food52 @butcher_box @jovialfoods @redboatfishsauce @pagestreetpublishing https://bit.ly/3dUB89l

CHIPOTLE LIME FLANK STEAK - ready your taste buds for #tacotuesday friends!! Tangy lime with a teeny kiss of smokey heat from chipotle powder, all layered up with the splendid flank steak cut. It's one of our favs for marinating. . So much flavor...a blog classic with updated pictures & instructions so you all can enjoy it even more! Naturally PALEO, WHOLE30 & LOW CARB! . Super easy marinade recipe via the link in our profile! @thenewprimal @butcher_box @whole30 @food52 https://bit.ly/3fzIgIT

🍜 RAMEN for the Monday win! We made the RAMEN EGGS from the new book from @nomnompaleo 🥚 - LET'S GO! @nomnompaleoletsgo 💚 . Being a part of the launch team has been so enjoyable, learning about all that goes on behind the scenes! We couldn't be happier for Michelle, Henry & the O's - truly a family effort. . The book comes out tomorrow, so there's still time to "pre-order" & get in on all the fabulous perks that are being offered. She has an amazing sweepstakes valued at over $2K that you're automatically entered in when you pre-order!! (swipe left to see all the goods) . We've been Nomsters since 2014 & have been enjoying all her tastiness from the beginning of our journey. . Find the RAMEN EGGS on page 88 & the SHOYU RAMEN on page 134, which our ramen bowl pictured is an adaptation of. . CONGRATULATIONS Michelle - what a joy your creations & personality are to this community! . 📌 grab your copy of LET'S GO via the link in our profile or wherever books are sold. https://amzn.to/3IaUdBh #nomnompaleo #letsgo #rameneggs #paleoramen #paleo #backporchpaleo

HERB CRUSTED PORK MEDALLIONS w/ BALSAMIC SAUCE ~ A quick & delicious meal for any weeknight meal. You can serve it with your favorite potato mash, cauli mash, swoodles or zoodles. Also, feel free to eat it right out of a pan, it's truly that tasty! . Recipe via the link in our profile ~ @whole30 @food52 @ottosnaturals . http://bit.ly/2r6Vd7j

THE DEVIL'S SASSY SISTER ~ not your average deviled eggs! Zingy with a blend of avocado, lime and cilantro! PLUS, the extra filling is FABULOUS used as a veggie dip, spread on top of sweet potato toast, schmeared on fried eggs or even grilled meats. Who doesn't love a versatile condiment!!! . @whole30 @food52 https://bit.ly/3jAHUoj

copycat CAFE RIO GRILLED CHICKEN SALAD & CREAMY TOMATILLO DRESSING! . Had such a blast today demo’ing elements of this recipe today for Steph’s Whole30 group ~ so honored to be a part of her lineup of “teaching moments” ~ so many fun new friends!! @cookbycolor 🌈 #colorFULLife is where it’s at!! 🤗 . FUN FACT: the very first Cafe Rio was here in Utah! St. George to be exact & when the 2nd location arrived in Provo, back in the early 2000's, guess who saw them make their DRESSING! Yep, it was a spectacular moment & one taste buds everywhere are happy about! . The chicken is marinated overnight for optimal flavor, whip up the dressing the next day, grill up that chicken, make some guacamole, pico de gallo & slice the greens. Dinner is DONE! . Recipe(s) via the link in our profile ~ @whole30 @food52 @nocrumbleft https://bit.ly/31XbB9v

🍋 LEMON CURD LINZER COOKIES to brighten up your feed! These cute lil' gems are made with our PIE CRUST recipe or you can use our PIE CRUST MIX from @legitbreadcompany ~ 🍋 . Not overly sweet & are bursting with lemony zing! A perfectly wonderful recipe for what we like to call "dessert prep" - cookies & lemon curd can be made up days in advance. When you're ready to enjoy, these are minutes away from snack time! Simple recipe via the link in our profile! @food52 @ottosnaturals @nocrumbsleft https://bit.ly/3usLlAa