When our local orchard happen to have the Lemon Elberta variety of peaches available last week I knew I had to make a peach galette with them. They’re one of our favorite peaches from this orchard and have a mild yellow color that is so beautiful to bake with! Galette’s are basically a free form…
CHIPOTLE LIME FLANK STEAK – grilled flank steak with notes of tangy lime & a kiss of smokey heat. Paleo, Whole30 & Low Carb!
Honey Peach Glaze – naturally sweetened and so great for those juicy summer peaches this time of year! Keep this on hand all season long!
Our love affair with grilling pizza in the summer began years ago! Like, so long ago I’m not sure when it actually was…at least 15 years or so. The recipe that had been used for so long came from a magazine (no recollection of which one) that featured a pizza crust being grilled right on…
Not too much explanation needed here…it’s hot, we love chocolate and why NOT make fudgsicles we can enjoy this summer! Haha, we make our own chocolate almond milk and it seemed like such a simple task to turn this into a perfect summer treat. Without too much… click here to frozen chocolate heaven…
For the very special birthday we’re having here tomorrow…we made a favorite summer treat that remains tummy friendly, super delicious and so reminiscent of those days we all used to have, running after the ice cream truck and hoping they had some… Click here to chase down the new ice cream truck in town…
Don’t let the name fool you…this is not officially considered a “spritzer” in the real terms of what society probably thinks. It does not contain any wine…we are not drinkers, so we’re not gonna pretend that this is an official “drink” so to speak. It is, however, a… Click here to sip…
Our VANILLA BEAN MOUSSE pie will have your taste buds celebrating! Great vanilla flavor that accent all the spectacular in season fruits!
This yummy Spring salad was inspired by a local restaurant that just opened recently. The have a very similar salad ~ but I wanted to step it up by a couple ingredients and use our balsamic vinaigrette that has TONS of deep flavor! Click here to continue reading…
cream puffs We’re celebrating our mom & grandma today with a special Temple ceremony here in Provo. Since once of her favorite treats of all times was a cream puff, I knew we’d need to try a make a paleo friendly version for us all to enjoy at our family party afterwards tonight. However, I’m…