Double Chocolate Protein Forward Muffins (No Protein Powder Required!)
Double Chocolate Protein Forward Muffins deliver roughly 8g of protein per muffin w/out protein powder! I use hemp hearts, collagen, & Protein Plus milk
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Autumn Apple Salad with ACV Vinaigrette (Paleo)
My Autumn Apple Salad with ACV Vinaigrette is the fall salad of my dreams — spicy arugula, baby spinach, crisp Pink Lady apple slices, sliced almonds, and dried cranberries, all tossed in a gorgeous apple cider vinegar dressing made with my Caramel Apple Simple Syrup. Paleo, Whole30, dairy free, and ready in 20 minutes.
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Roasted Butternut Squash Puree (Paleo + Whole30)
Inspired by the legendary butternut squash puree at Hell’s Backbone Grill in Boulder, Utah! Simple roasted flavors that shine beautifully. Paleo, Whole30, vegan friendly, and the perfect base for the Pork Wellington.
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Apple and Pine Nut Stuffing (Paleo + Gluten Free)
This Apple and Pine Nut Stuffing is the perfect kiss of sweetness and texture for your holiday table. Paleo, gluten free, and made with your favorite paleo bread, toasted sage butter, and all the cozy fall herbs.
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Instant Pot Apple Butter
Once you make your own Instant Pot apple butter at home, the store-bought jars are a hard pass! Scrumptious on biscuits, rolls, oatmeal, and so much more.
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Crispy Tortilla Strips (Homemade and So Easy!)
Homemade crispy tortilla strips that are so much better than anything from a bag. Ready in about 15 minutes and the perfect topper for chicken tortilla soup, Cafe Rio salads, and so much more.
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Pickled Taqueria Carrots and Onions
Bright, tangy pickled taqueria carrots and onions that are incredible on tacos, tostadas, in chicken tortilla soup, and so much more. Easy to make, keeps for weeks, and so good to have on hand.
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Green Chili and Corn Queso Dip
This green chili and corn queso dip is packed with sweet caramelized corn, canned green chilies, and a creamy Blanco cheese sauce. Ready in just 20 minutes, it’s the ultimate summer appetizer for parties, game day, or anytime snacking. The secret is deglazing with lime juice.
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Cassava Flour Tortillas (Paleo/Gluten Free)
An adaptation from a tortilla recipe from my Tia Rita! One of the very first things I ever made with Otto’s Cassava Flour – always a classic!
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Easy Mashed Potatoes – Gluten Free, Paleo & Perfect for Baking
These easy mashed potatoes are creamy, simple, and they double as a secret ingredient in my gluten free dinner rolls, cruffins, and sweet rolls!
