Back Porch Entertaining

Autumn Harvest Pork Medallions with Roasted Apples and Onions (Paleo + Gluten Free)

The one-skillet fall dinner of my dreams! Juicy pork medallions seared golden and finished in the oven with roasted Gala apple wedges, red onion, a honey apple cider glaze, and a drizzle of balsamic. Paleo, gluten free, and on the table in about 30 minutes.

butternut squash & pork wellington

Paleo Pork Wellington (Gluten Free)

All the fancy feels of a classic Beef Wellington but far more affordable using pork tenderloin! Filled with dried apples, wrapped in prosciutto, and all tucked into a paleo pie crust. Impressive, make-ahead friendly, and genuinely easier than it looks.

gluten free crescent roll

Gluten Free Crescent Rolls

My gluten free crescent rolls use the same dinner roll dough you already love, shaped into soft buttery crescents that bake up golden in less time than standard rolls.