chocolate mint muffin
Chocolate Lover Alert! Paleo chocolate mint muffins ~ made with cassava flour, so they’re naturally grain free & packed with amazing minty fresh flavors.
Chocolate Lover Alert! Paleo chocolate mint muffins ~ made with cassava flour, so they’re naturally grain free & packed with amazing minty fresh flavors.
Maple sugar….since it hasn’t always been readily available it took me a while to jump on this “non-refined” sugar train with all my Paleo baking. I always subbed in coconut sugar if a recipe called for maple sugar. BUT, last year when I started working on the cake for Makenna’s wedding, and the recipe called…
A Paleo chocolate cookie with a little kick! CHOCOLATE CHIPOTLE SNAPS – made with Otto’s cassava flour, so they’re natrually nut free! Take your taste buds on a new adventure!
A yummy valentine recipe that waited over a year to get posted!! Can’t believe it got missed last year, but hopefully you’ll all enjoy the video instruction on this…even with my post flu tired voice! It’s like a large chocolate filled pie crust cookie, decorated with strawberries, vanilla ice cream and more chocolate!! Serve it…
Paleo German chocolate cake…and since it’s #nationalchocolatecake day, what better time to finally share this recipe!! I made it last year for my birthday and frankly ate the entire cake (over the period of several days…don’t judge) since no one else really likes it here at our home. I know, crazy right!! You know the…
Sweet rolls have been a part of our Christmas morning for decades. We’re beyond thrilled to share this paleo version with everyone. For now, all I’m going to say about these is, this ones for my family and bringing back a tender Christmas tradition that has been absent for so many years! Here’s your link,…
Gluten free and Paleo Cinnamon Pudding cake! It’s truley a wonderful holiday dessert served after that special meal. Best served warm with dollop of whipped coconut cream! Gluten free holiday dessert extrodinaire!
Just because…literally, not much more to say about these adorable and decadent penuche fudge filled cups, really…just because!!! Oh expect…please enjoy and make them, make them often and keep them on hand! Here’s where you click!
Because one should NEVER waste pie crust dough! A new variation of our beloved pie crust cookies with a swirl, pie crust pinwheels! This recipe is not hard! Since you’re already making pie crust for the holidays, you’ll have enough left over pie dough scraps to make these cuties! Or, make an extra pie crust…
Time for SALTED CARAMEL PEAR PIE as we roll into pie making season over here! Tender pears baked in caramel, yep! It’s paleo pie heaven!