Instant Pot Apple Butter
Once you make your own Instant Pot apple butter at home, the store-bought jars are a hard pass! Scrumptious on biscuits, rolls, oatmeal, and so much more.
Once you make your own Instant Pot apple butter at home, the store-bought jars are a hard pass! Scrumptious on biscuits, rolls, oatmeal, and so much more.
Maybe you’re looking for a fall bake that has all the cozy flavors of a cinnamon roll but in a gorgeous swirled loaf? My Apple Spice Swirl Loaf is exactly that, and she is a stunner. Gluten free option included.
The easiest little fall snack cake loaded with dried apples, cranberries, and warm apple pie spice, finished with a caramel apple frosting. A gluten free swap is included.
Homemade crispy tortilla strips that are so much better than anything from a bag. Ready in about 15 minutes and the perfect topper for chicken tortilla soup, Cafe Rio salads, and so much more.
Bright, tangy pickled taqueria carrots and onions that are incredible on tacos, tostadas, in chicken tortilla soup, and so much more. Easy to make, keeps for weeks, and so good to have on hand.
Scrumptious slow cooker shredded chicken bathed in tomatillo salsa verde and bone broth. Incredibly versatile for tacos, enchiladas, soups, and more, plus the leftover broth is liquid gold.
Pumpkin-infused dough swirled with chocolate hazelnut spread and chopped hazelnuts, finished with a pumpkin cream cheese frosting and a drizzle of hazelnut spread on top. A gluten free option is included.
My mother-in-law’s famous sweet roll recipe gets a gorgeous Fall makeover with pumpkin puree, pumpkin pie spice, and dark chocolate chips, all topped with a dreamy cream cheese frosting. A gluten free swap option is included!
These easy mashed potatoes are creamy, simple, and they double as a secret ingredient in my gluten free dinner rolls, cruffins, and sweet rolls!
Soft CADBURY MINI CHOCOLATE EGG COOKIES it’s that time of year & most are #teamminiegg or not–for me, bring em on!