Low carb empanadas made with delicious real food. As if enjoying Mexican food couldn’t get any better! Even if you’re living the low carb life! Dessert is on!
Coconut lime & mango, is there a better tropical combination? Perfect for all Spring & Summer family gatherings. A dairy free treat everyone will enjoy.
Fluffy Paleo and low carb side dish made with fresh asparagus with hints of lemon. What’s not to love about that combo? Perfect for all your Spring brunches!
Low carb tamales are indeed a real thing ~ authentic & delicious! A perfect fit if you’re watching those carbs & still need to scratch that Mexican food itch!
Paleo petite fours, aka small paleo cakes! Grain free, gluten free and nut free – made with Otto’s Cassava Flour. Time to have some fun in the kitchen!
Flavorful & tangy coconut aminos based marinade for flank steak or even chicken. Time to get the grill warmed up – grilling season is upon us!
Paleo nacho chicken jalapeno poppers with a crunchy top that makes them a perfect finger food for any meal or party.
A sweet chocolate pie crust, filled with a scrumptious mellow mint pastry cream. A perfect Paleo holiday dessert or for any special occasion.
Cranberry pecan muffins, yummy paleo muffins, made with Otto’s cassava flour so they’re naturally gluten free. Tart cranberries make this muffin so tasty!
Paleo monkey bread made with cassava flour, so it’s naturally grain and gluten free. Family comfort food, but with better ingredients than ever before! ENJOY!